- Ivory white root color
- Cylindrical root shape with tempered root tip
- Average root length is 30-35 cm
- Late pith formation and delayed bolting
- Crispy flesh with mild pungency
- 55-60 days maturity after sowing
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- White color with smooth root
- Root Length 25-30 cm
- Days to harvest 28-34 days
- Crispy flesh with mild pungency
- High tolerant to heat and humidity
- Very good field holding capacity.
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- Smooth roots with creamy white color
- Dark green foliage with mild pungent leaves
- Average root length 25-30cm with tempered root tip
- Average root weight 110-130g without leaves
- High uniform root with good field holding capacity
- Early maturing : 45-55 days.
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- White root with dark green leaves
- 35-40 days maturity after sowing
- Broad, lush green leaves in “Palak Patta” Segment
- Medium short root with good taste
